We usually use garlic in our kitchen, but we don’t know enough about its storage and best uses. Garlic is a bulb from a genus named Allium. Onion, chives and leeks also come under this genus. Garlic is the strongest flavor herb from its genus family. If you want to purchase raw garlic, you should choose the white papery skin garlic with plump and firm bulb.
You should store it in a cool, dry and well ventilated place. A clay container with holes works well for this purpose. If you want to refrigerate fresh garlic, just peel the cloves and store them in an oil jar. This method will work for the longer storage of the garlic. Dehydrated types of garlic can be stored in an air tight container in a cool and dark place.
Garlic is best used when it is fresh. If you consume garlic salt, then you should know that it is actually 90% salt and only 9% is garlic. Therefore, you should not expect much from this. You should consume fresh garlic to get maximum benefits. You can chop it into several mini pieces and then use in pasta sauce or other sauce of your choice. You can also rub it over chicken and fish fillets. You can also rub this form of garlic inside the salad before adding it in your favorite pasta.
You should always store garlic in a proper way to maintain its nutrients in the bulb. Fresh garlic contains several nutrients like phosphorus, calcium, potassium, vitamin B & C and much more. It is rich in proteins also. You can consume garlic on a daily basis to achieve the maximum benefits from it. It is very helpful in reducing high blood pressure and high cholesterol. Regular consumption of garlic is very helpful in gaining a naturally glowing skin.
As there are several health benefits of this magical herb, peeling garlic cloves in an easy way has been always a buzz amongst garlic lovers. Peeling garlic cloves is an annoying activity as it takes away the important cooking time. The long lasting smell of the garlic can also bother you. Therefore the smart way to peel garlic quickly is to use a garlic peeler. It peels garlic in an effective way. You can also dry roast the garlic to peel it easily. You can do this with the help of a skillet or you can also microwave it for a few seconds. Therefore, enjoy the amazing benefits of garlic wasting much time!
You should store it in a cool, dry and well ventilated place. A clay container with holes works well for this purpose. If you want to refrigerate fresh garlic, just peel the cloves and store them in an oil jar. This method will work for the longer storage of the garlic. Dehydrated types of garlic can be stored in an air tight container in a cool and dark place.
Garlic is best used when it is fresh. If you consume garlic salt, then you should know that it is actually 90% salt and only 9% is garlic. Therefore, you should not expect much from this. You should consume fresh garlic to get maximum benefits. You can chop it into several mini pieces and then use in pasta sauce or other sauce of your choice. You can also rub it over chicken and fish fillets. You can also rub this form of garlic inside the salad before adding it in your favorite pasta.
You should always store garlic in a proper way to maintain its nutrients in the bulb. Fresh garlic contains several nutrients like phosphorus, calcium, potassium, vitamin B & C and much more. It is rich in proteins also. You can consume garlic on a daily basis to achieve the maximum benefits from it. It is very helpful in reducing high blood pressure and high cholesterol. Regular consumption of garlic is very helpful in gaining a naturally glowing skin.
As there are several health benefits of this magical herb, peeling garlic cloves in an easy way has been always a buzz amongst garlic lovers. Peeling garlic cloves is an annoying activity as it takes away the important cooking time. The long lasting smell of the garlic can also bother you. Therefore the smart way to peel garlic quickly is to use a garlic peeler. It peels garlic in an effective way. You can also dry roast the garlic to peel it easily. You can do this with the help of a skillet or you can also microwave it for a few seconds. Therefore, enjoy the amazing benefits of garlic wasting much time!